Sunora Bacanora Wins DOUBLE GOLD at The San Francisco World Spirits Competition

Sunora Bacanora Wins DOUBLE GOLD At The San Francisco World Spirits Competition Founded in 2000, the San Francisco Spirits Competition (SFWSC), is one of the oldest competitions of its kind.

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Sunora Bacanora on ESPN!

Sunora Bacanora hits the airwaves courtesy of JR Starkus who brings us a Smoky new Daiquiri cocktail recipe on ESPN! Shout out to JR Starkus & ESPN 1190am radio for

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The Inaugural Sunora Bacanora Mixology Contest 2018

The Inaugural Sunora Bacanora Mixology Contest 2018 On October 16th, 2018, The Inaugural Sunora Bacanora Mixology Contest was held at Southern Glazer’s Wine & Spirits Academy. We’d like to take

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The Desert Smoke Cocktail

The Desert Smoke Cocktail, created by Original Outlaw Bartender Manny Garcia, for The First Annual Sunora Bacanora Mixology Contest -  The Desert Smoke cocktail can be used to send all the right smoky signals.

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Sunora Bacanora in the Gasconade County Republican

Sunora Bacanora in The Gasconade County Republican We’re happy to receive local coverage from The Gasconade County Republican! As part of a series, we’ve received coverage in three recent articles:

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Pineapple Colada on the Rocks Cocktail

Pineapple Colada on the Rocks Cocktail This one is as simple as it gets – and simple things are often the very best. Enjoy it chilled over ice, mixed into

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The Frappanora Cocktail

The Frappanora is coffee based cocktail that can be enjoyed at any time and is perfect for those with a sweet-tooth. Ingredients: 3 Parts Iced Coffee poured over ice 1

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Latest bacanora update from Sonora, Mexico

Hola Amigos, Here is the latest from sunny Sonora, Mexico.  During my visit to Mexico last week, I stopped in to see my friend Jose Rosas, the Director of the

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The Sunora Rosa

Ingredients: 1 part Sunora Bacanora 4 parts Jarritos guava soda 2 parts Topo Chico mineral water Directions: Add the ingredients to a shaker filled with ice and shake. Strain into

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Best Bets: Sunora Cream de Bacanora

Check out the latest from St. Louis Post-Dispatch. “Even if you don’t like tequila (say, for the sake of argument, you consumed far too much of the cheap stuff in

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Lime Pork Tenderloin

Ingredients: 3 oz Sunora Bacanora Blanco 1/4 cup chopped fresh cilantro 2 tablespoons chopped green chiles 1 1/2 tablespoons chili powder 1 teaspoon minced garlic 1 tablespoon honey 1 teaspoon

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Grilled Bacanora Lime Shrimp

Ingredients: 2 tablespoons Sunora Bacanora Blanco 2 tablespoons lime juice 1/4 cup olive oil 1 pinch garlic salt 1 pinch ground cumin 1 pound large shrimp, peeled and deveined 6

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Bacanora Sunrise

Ingredients: 1.5 oz Sunora Bacanora Blanco 4 oz fresh orange juice 1 dash grenadine Directions: Add Sunora Bacanora and orange juice to a chilled martini glass. Float the grenadine on

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The Scofflaw Martini

Ingredients: 2 oz Sunora Bacanora Blanco 1 oz sweet vermouth ½ oz agave syrup 1 bar soon fresh lemon Juice Directions: Add ice shake and strain. Garnish with a flamed

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