The Tuna Fresca Cocktail

Introducing Original Outlaw Bartender: Diossiris “Dee” Hernandez Chica at The Venetian Original Outlaw Bartender Las Vegas, Nevada Born in Mexico City,  Dee moved to Vegas at 10 years old. After several

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The Boil & Bubble Cocktail

Introducing Original Outlaw Bartender: Tim Baer Hell’s Kitchen Caesars Palace Original Outlaw Bartender Las Vegas, Nevada Tim, what is your general philosophy on life as an Original Outlaw? 30 years of

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The Deception Cocktail

Introducing Original Outlaw Bartender: Gina Lopez Original Outlaw Bartender at Re-Bar Las Vegas, Nevada Originally from Albuquerque, NM,  Gina Lopez is our newest Original Outlaw Bartender. Why Las Vegas? I

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Sex in Sonora Cocktail

Introducing Original Outlaw Bartender: Adam Carroll Original Outlaw Southern Glazer’s Wine & Spirits Las Vegas, Nevada Adam Carroll is known in Las Vegas for being a force to be reckoned

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Mi Tierra Yaqui Cocktail

Introducing Original Outlaw Bartender: Cesar Cardona Electra Cocktail Club at Palazzo Original Outlaw Bartender Durango, Mexico Originally from Durango, Mexico, Cesar Cardona has a successful history of winning mixology competitions,

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The Sunora Fresa

Introducing Original Outlaw Bartender: Eva Fleming Marriott’s Grand Chateau Las Vegas, Nevada Eva, we want to welcome you as an official Original Outlaw. Thank you – it was a blast!

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The Smoky Lada

Introducing Original Outlaw Bartender: Caio Fuganholi Leblon Cachaça Specialist Las Vegas, Nevada Caio, we want to welcome you as an official Original Outlaw. Thank you – It was awesome being part

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The Desert Smoke Cocktail

The Desert Smoke Cocktail, created by Original Outlaw Bartender Manny Garcia, for The First Annual Sunora Bacanora Mixology Contest -  The Desert Smoke cocktail can be used to send all the right smoky signals.

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The Sunora Rosa

Ingredients: 1 part Sunora Bacanora 4 parts Jarritos guava soda 2 parts Topo Chico mineral water Directions: Add the ingredients to a shaker filled with ice and shake. Strain into

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The “Outlaw” Paloma

Ingredients: 1.5 oz Sunora Bacanora Blanco 1/2 oz. fresh lime juice 1 pinch of salt grapefruit Soda (Squirt) lime wedge Directions: Fill a tall Collins glass with ice, pour 1.5

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Bacanora Sunrise

Ingredients: 1.5 oz Sunora Bacanora Blanco 4 oz fresh orange juice 1 dash grenadine Directions: Add Sunora Bacanora and then the orange juice to a chilled martini glass. Float the

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Distrito Federal

Ingredients: 2 oz Sunora Bacanora Blanco 1 oz sweet vermouth 2 dashes orange bitters Directions: Add all the ingredients to a mixing glass and fill with ice. Stir, and strain

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The Scofflaw Martini

Ingredients: 2 oz Sunora Bacanora Blanco 1 oz sweet vermouth ½ oz agave syrup 1 bar soon fresh lemon Juice Directions: Add ice shake and strain. Garnish with a flamed

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