“Bacanora consumption had become so widespread throughout the state, the intolerant government banned the spirit, and severely punished anyone caught drinking or making it. With the ban lifted, and bacanora given the decree of age and origin, the spririt is now being exported outside the state and sold all throughout Mexico and, more recently, the United States. Bacanora is back, bold and better than ever!”
Dr. Luis Núñez Noriega
Federal Commerce Department Delegate, Sonora Mexico & Leading Bacanora Expert
``Bacanora is the agave spirit millennials have been looking for. It’s the missing link between tequila and mezcal. It tastes better than tequila, but it’s way friendlier than mezcal. And we’re very, very into it!``
— BON APPETIT MAGAZINE
Check out some of the latest recipes from our resident Chef Manuel Salcido
Somewhere between Mexico’s rugged Sierra Madre Occidental Mountains and the crystal clear waters of the Sea of Cortez, lies the sunny state of Sonora.